Salt Lake City has a thriving coffee culture that has been on the rise over the past few years.
Salt Lake City’s coffee roasters are world-class, and the city’s coffee cafes serve daily quality roasts brewed from beans acquired from around the globe and freshly roasted.
Salt Lake City’s downtown has earned a national reputation as a location where beans and baristas are treated seriously.
Our selection of Coffee Roasters in Salt Lake City is comprised of the finest small-batch coffee roasters selling ethically-sourced beans, blends, and brews — providing us with the much-needed morning caffeine boost.
- Publik Coffee Roasters
- Salt Lake Roasting Co.
- Millcreek Coffee Roasters
- Rimini Coffee
- Caffe d’bolla
- Blue Copper Roasters
1. Publik Coffee Roasters
Publik is housed in a 12,000-square-foot structure that was formerly a lithographer’s shop.
This is a two-story area with enough seats, furnished with salvaged materials and Alpha Dominche Steampunk machinery.
The first Publik was located in downtown Salt Lake City. A third Publik Kitchen outlet is located in the Avenues neighborhood and serves coffee alongside a full menu.
They prioritize quality over quantity, which is why they focus on both the tiny and large details.
By carefully implementing broad roasting criteria based on bean density, bean size, and processing method, they are able to highlight the unique qualities of each of their coffees.
Also, they are eco-conscious which is why their roastery is powered entirely by solar energy and has an oxidizer that removes 96% of the roasting process’s particles.
Tel: 801 355 3161
Address: 975 S West Temple SLC, UT 84101
2. Salt Lake Roasting Co.
Salt Lake Roasting Co., a Salt Lake institution since the 1980s, is a Utah specialty coffee pioneer.
It is the oldest coffee roaster in the city, and its proprietor, John Bolton, was mentored by the famed Alfred Peet (Peet’s Coffee).
They roast all of their coffee beans everyday in small amounts on the premises.
The beans used to roast the coffee are always Fair Trade and Rain Forest Alliance certified, and the pastries are prepared daily.
They only purchase arabica coffee. The alternative, robusta, is affordable and significantly more accessible.
However, robusta beans never acquire a sophisticated, rich flavor. From the finest arabica coffees, they evaluate hundreds of samples and provide you with the best.
Tel: 801 363 7572
Address: 820 E. 400 S., Salt Lake City, UT 84102
3. Millcreek Coffee Roasters
Millcreek Coffee Roasters is a family-owned roastery, offering roasted coffee in Salt Lake City, Utah since 1992.
Millcreek Coffee Roasters began operations in a small building on Broadway with a 12-kilogram roaster.
From the beginning, particular care was taken to profile and roast each bean to its maximum potential.
They provide a variety of blends and single-origin coffees, and they regularly sample new coffees in order to provide their consumers with exclusive options.
Their mission is to offer the finest coffee at the most affordable price to their clients.
They travel to the countries of origin to guarantee that agricultural methods are sustainable and equitable.
By collaborating with numerous growers and importers who deal with farmers at the point of origin, they can establish direct trade and transparent partnerships.
They pay a premium for coffees to assure excellence in the cup, while also supporting their producers and the coffee communities.
Tel: 801 595 8646
Address: 657 S. Main St., Salt Lake City, Ut., 84111
4. Rimini Coffee
Rimini Coffee is a small family-owned enterprise in Salt Lake City that has been roasting coffee in small amounts since 1992.
Why is it known as Rimini Coffee? After spending time in Italy, the founder fell in love with the country’s culture, coffee, and traditions and desired to bring them back to the United States. As a result, Rimini Coffee was founded.
Then followed the romance. In 1999, Bob Evans relocated from Napa to Salt Lake City and acquired Rimini Coffee in order to be closer to his love, Martha Bradley.
And the rest, as they say, is history; the family has operated the firm ever since. Their guiding values have been the coffee craft, community, and sustainability.
At Rimini Coffee, they ensure that each roast reaches its maximum flavor potential by hand.
They choose the highest quality green coffee beans from across the world and roast them on a small-batch, smokeless roaster to assure optimum freshness and flavor, while also contributing to a more sustainable environment.
They carry Fair Trade, Organic, Rain Forest Alliance, and conventional coffees from all around the world and maintain the highest quality by stocking freshly harvested beans.
Tel: (801) 539-1210
Address: 532 South 400 West Salt Lake City, UT 84101
5. Caffe d’bolla
Caffe d’bolla, located near the public library, is run by husband-and-wife team John and Yiching Piquet and bills itself as “Salt Lake City’s first artisan coffee roaster and syphon coffee bar.”
Since 2005, John has roasted extraordinary coffees at cafe d’bolla. Caffe d’bolla has been honored for the quality of its coffee by Salt Lake Magazine, Zagat’s, and Utah Best of State.
They source their coffee beans ethically and roast them in small batches.
This enables them to precisely regulate and adjust every component of the roast. Their coffees are selected according to their cup quality.
Address: 299 S Main St Suite 130, Salt Lake City, UT 84111, United States
6. Blue Copper Roasters
Blue Copper Roasters is located in the center of the 9th District in an industrial facility with a sizable outside patio.
Their coffee beans are sourced from trusted importers, along with a changing assortment of boutique bean products.
Their chosen assortment of coffees is meticulously roasted in small batches in Salt Lake City for sweetness, depth, and brightness.
Tel: (385) 222-7046
Address: 179 W 900 S, Salt Lake City, UT 84101